Delicious classic italian dishes at Gusto Ristorante in downtown Suttons Bay, cooked by chef Sam Hybels

lunch and dinner menu

primi

OVEN FRESH ROASTED GARLIC BREAD Served with Big Eddie's
full red tomato sauce half loaf $3, full loaf $5
PAN SEARED SEA SCALLOPS with a pomodoro sauce $8.50
BRUSCHETTA Fresh tomatoes, basil with olive oil and roasted garlic $6
FAMILY STYLE ANTIPASTO A platter of capicolla, prosciutto,
pepperoni, pepperoncini, artichokes, fresh mozzarella, olives
and our fresh bruschetta $14
SCAMPI SICILIAN Sauteéd with extra virgin olive oil,
fresh garlic and lemon finished with white wine and butter $8.50
GUSTO BABY BACK RIB SAMPLER Slow cooked and finished
with a sticky southern BBQ sauce $5
ARTICHOKE FLATBREAD Artichokes with a bubbling mixture
of spinach and cheese $7.50

ZUPPA + ENSALATA

Today’s soup selection $5
GUSTO!ENDLESS ICEBERG SALAD Aged cheese, pepperoni and basil lemon dressing $6 [Add shrimp for $5, chicken for $4, grilled tuna for $6, seared scallops for $6]
CLASSIC ENDLESS CAESAR* $6 Classic romaine caesar [Add shrimp for $5, chicken for $4, grilled tuna for $6, seared scallops for $6]
L'INSALATA ANTIPASTO A Gusto! salad dressed with capicolla, prosciutto, pepperoni, pepperoncini, artichokes, fresh mozzarella, olives and our fresh bruschetta $8.50

Create your own Pizza Pie

Toppings: pepperoni, sausage, capicolla (Italian ham), mushroom, onion, green pepper, tomato, fresh basil, fresh mozzarella, kalamata olives, anchovies, capers, artichoke hearts
All pizzas are 12 inches
Cheese pie $9 Each additional topping $1

classic Pasta

PASTA DINNER FOR FOUR Served family style, but any group of four may share it! Choose from Spaghetti and Meatballs, Penne Rigate Bolognese or Clams and Linguini. Includes Gusto! Endless Salad, Bread with Sauce and Tiramisu for dessert. $24

 

Served with our Endless salad
TRADITIONAL SPAGETTI Marinara and meatballs $8 | $14
SAM'S MOM'S CARBONARA Garlic and parsley linguini tossed with egg, bacon and parmesan $9 | $15
PENNE RIGATE BOLOGNESE A great slow-cooked specialty meat sauce of Bologna $9 | $15
SCAMPI CAPELLINI Garlic and shrimp tossed with basil pesto, sundried tomatoes and kalamata olives $10 | $17
FETTUCCINI ALFREDO $10 | $15
Add shrimp for $5, chicken for $4, grilled tuna for $6
OLD WORLD LASAGNA BOLOGNESE Pasta and ricotta layered with an 8-hour Old World bolognese $15
GUSTO! BABY BACK RIBS Brazed all day in ale and finished with a sticky southern BBQ sauce $19 | half orcer $14

secondi

Includes Endless Salad, Pasta Side and the day's vegetable

PICCATA Pan sauce of butter and parsley finished with lemon
Breast of chicken $15 | Scallopine of veal $18
A LA MARSALA A pan sauce of wine, mushroom and thyme
Breast of chicken $15 | Scallopini of veal $18
PARMESAN Finished in the oven with marinara and cheese
Breast of chicken $15 | Scallopini of veal $18
GUSTO! TOP SIRLOIN STEAK* Six ounce steak, marinated, grilled and finished with gorgonzola butter $14
TUNA STEAK SALMON SALTIMBOCCA* When in Rome ... wrapped with sage and prosciutto, sauteed in butter and finished with lemon $17 (served rare to medium rare)

* Your local health dept and federal govt advise that undercooked meats and raw products can pose health consequences.

Italian Sandwiches

Served with chips

VEG HEAD PANINI Grilled between roasted garlic bread with mushrooms, onions, green pepper, tomato, fresh basil and fresh mozzarella $8.50
ITALIAN PANINI Grilled sandwich with pepperoni, prosciutto, mozzarella, tomato, and roasted garlic $8.50
CALZONE “like an Italian pasty” with cheese and tomato sauce
Your choice of pepperoni, sausage, capicolla, mushrooms, onion, green pepper, tomato, fresh basil, fresh mozzarella, or Kalamata olives. Choose two please! $9

Bambino’s

Served with fruit side

ABIGAIL'S S'GETTI with olive oil $4.50
SOPHIE'S S'GETTI with tomato sauce $5
MAC'S S'GETTI with tomato sauce, a meatball $5.50
CHEESE PANINI $5
PASTA N CHEESE $5

beer + wine

Save 50% on Every Bottle of Wine
Sundays through Thursdays all Fall and Winter

Local and Imported beer

Wines by the glass and by the bottle
Full Bar


Most menu items available to go. Give us a ring: 231 271 6222

 

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prices subject to change